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KYU

#17 of 22 Restaurants in Miami

7.4Friend Score / 10

KYU is Wynwood's wood-fired, Asian-inspired standout — everything touches live fire, and the Korean fried chicken with a spicy-sweet glaze plus the smoky roasted cauliflower are the two dishes nobody skips. It's a James Beard-recognized splurge with a loud, buzzy dining room, so come to share plates, not for a quiet dinner. Reserve ahead; walk-ins often wait.

“KYU is as praiseworthy for its trendy setting as its gutsy Asian menu”
— Time Out Miami

Key facts

Hours
Monday: 5:00 PM – 10:00 PM
Tuesday: 5:00 PM – 10:00 PM
Wednesday: 12:00 PM – 10:00 PM
Thursday: 12:00 PM – 11:00 PM
Friday: 12:00 PM – 11:00 PM
Saturday: 12:00 PM – 11:00 PM
Sunday: 12:00 PM – 10:00 PM
Price$$$
Nearest transitWynwood Trolley (free City of Miami trolley); nearest Metrorail is roughly 1.5 miles west, so rideshare is easiest
Time needed1.5–2 hours for a full shared meal
Best time to goWeekend brunch (Sat–Sun) for the calmer room and mimosas, or an early weeknight dinner to dodge the loudest peak
Last verifiedJuly 13, 2026

Friend Score

7.4/10
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Frequently asked questions

What should I order at KYU?
The Korean fried chicken and the wood-roasted cauliflower are the two signatures almost every table gets, and both live up to the hype. The grilled octopus and the famous cinnamon roll dessert are also standouts. The menu is built for sharing, so order several plates for the table rather than individual entrees.
What kind of food is KYU?
It's wood-fired, Asian-American cooking — think Korean, Japanese and Southeast Asian flavors run through an open-fire grill and smoker. Many meats are smoked for hours barbecue-style, then finished with bright sauces and fresh accompaniments. It's not traditional to any one cuisine; it's a modern fusion built around live fire.
Is KYU good for vegetarians?
Surprisingly yes. The roasted cauliflower with goat cheese is one of the most celebrated dishes on the entire menu, and there are several vegetable-forward and salad options. It's not a fully vegetarian restaurant, but plant-based diners are far better served here than at a typical barbecue spot.
What's the vibe like?
High-energy and loud, with a warm wood-and-leather dining room and an open kitchen. It fits Wynwood's scene-y, design-forward feel — great for a lively dinner with friends or a date who likes buzz, less ideal if you want a quiet conversation.
How expensive is KYU?
It's an upscale splurge. Small and shared plates generally run in the mid-teens to high-twenties, and larger wood-fired proteins push higher, so a full meal with drinks adds up quickly. Weekend brunch with bottomless mimosas (around $25) is one of the better-value ways to experience it.
Is KYU still open after the closure?
Yes. KYU closed its Wynwood flagship in late 2022 after storm damage and reopened in early 2024 as a refreshed 'KYU 2.0' with an updated space and enhanced menu. It is fully operational as of 2026 at the same 251 NW 25th St address.
Do I need a reservation?
It's strongly recommended, especially for dinner and weekend brunch. KYU is one of Wynwood's most popular restaurants and books up, though you can try the bar or a walk-in earlier in the evening. Reserve through their website, OpenTable, or by calling (786) 577-0150.
Where exactly is KYU and where do I park?
It's at 251 NW 25th St in the heart of Wynwood. Street parking is tough on busy nights; there are paid lots and garages nearby, and valet is typically available. Many guests just take a rideshare, which drops you right at the door.

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